![]() ![]() ![]() ![]() High Point announces two fermented non-alcoholic spirits Monte Carlo blush is also available in 250ml can format (12.5% ABV).Īdditionally, the brand, which is run by pub owners, also offers an introductory package for the on-trade which includes volume deals, branded point of sale, bespoke POS, experiences, incentives and tastings.įor more information please visit the Provence Wine website. Monte Carlo Blush (ABV 13.5%) is a light, crip, balanced and refreshing wine suitable for all dining occasions while Monte Carlo Prestige (13.5% ABV) is a more indulgent rosé perfect for special moments, grown on the slopes of the Cadiere d’Azur.Īccording to the company, the Monte Carlo brand will “bring new customers into hospitality who desire delicious tasting rosés and aspire to the lifestyle, ambience and taste of the Cote D’Azur."īoth variants are availble now from the brands webshop at RRP £18.99 per 75cl bottle for the Blush serve and £27.99 for the Prestige offering. Provence Wine’s Monte Carlo Rosé range is now available to the on-trade. Monte Carol Rosé range now available to the on-trade “We’re encouraging pubs to broaden their low and no range during January and stock a local brand to help customers show their support for local brewers.” “This means drinkers will trust the beers to deliver great taste while also being produced in keeping with our ethos of brewing sustainably and using local ingredients. Thompson added: “The distinct branding for both the new 0.5% beer and existing 2.8% create a Little Swine family that is clearly part of the Hogs Back portfolio. The brewer said the result is a crisp, smooth, well-balanced beer. Little Swine 0.5% ABV is said to be a full-bodied, flavourful pale ale, brewed with four speciality malts and three hop varieties including aromatic Cascade from Hogs Back’s hop garden and dry hopped with Mosaic for a robust citrus finish. Hogs Back Brewery uses a stopped fermentation brewing method to produce its low alcohol beers, which it said is in contrast to the less gentle reverse osmosis or vacuum distillation processes used by some larger global brewers. “We’re helping them appeal both to customers wanting to beat the January blues with a flavourful pint of Tongham TEA, and to the increasing number of consumers with a thirst for beers with full taste but lower strength, which peaks this month.” Hogs Back Brewery managing director Rupert Thompson said: “We know this month is going to be a challenge for pubs with worries about the high cost of living combining with the usual new year’s resolutions to cut back. The brewer has released Little Swine Low Alcohol 2.8% ABV beer on draught and bottle, and a new Little Swine 0.5% ABV bottled beer, both of which are gluten free.Īdditionally, the company’s core tipple Tongham TEA pump clips will invite customers to “Support your local, go TEA total” by enjoying a pint of their favourite ale, repeating the successful January campaign from previous years. Surrey-based Hogs Back Brewery has announced two new low and no alcohol beers. Hogs Back urges customers to go 'TEA total' I look forward to visiting more often and sharing a dram with our friends and family on that side of the world.”īest enjoyed neat, on the rocks or in a whiskey or bourbon cocktail, both deviations of Uncle Nearest are available to buy from wholesalers such as Master of Malt and the Whisky exchange as well as Amazon at RRP £55 for the Premium serve and £65 for the Small Batch variant. “We are ensuring our Whiskey family across the pond is able to get Uncle Nearest in their favourite stores, bars and restaurants, as well. have made it quite difficult to send enough of our award-winning Bourbon to the UK to make any real impact. Uncle Nearest co-founder and CEO Fawn Weaver said: “We tiptoed into the UK several years ago, but our astronomical sales in the U.S. The fully independent, black-owned and female led spirits company takes its name from Nearest Green, affectionately nicknamed Uncle Nearest by his friends and family, and credited by the brand as being the world’s first known African American master distiller. While the company’s 1856 variant is aged in new American Oak Barrels, offering aromas of buttery vanilla and brown sugar alongside notes of caramelised nuts, oat cookies, sandalwood, mint leaf and milk chocolate on the palate. Uncle Nearest 1884 is crafted in handpicked barrels in small batches before being distilled and aged at the brands secondary distillery in Columbia, Tennessee and offers notes of orchard fruit, baked apricot and a hint of orange zest alongside vanilla and a touch of spicy nutmeg. ![]()
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